Taste Of Home Beef Filets With Grilled Vegetables Recipe Recipe

Total time: 30 minutes

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 6g per serving. This food is keto-friendly.

How keto-friendly is Taste Of Home Beef Filets With Grilled Vegetables Recipe? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Taste Of Home Beef Filets With Grilled Vegetables Recipe Recipe

  • Net Carbs are 1% of calories per serving, at 6g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Taste Of Home Beef Filets With Grilled Vegetables Recipe Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 332 g )
Amount Per Serving
Calories: 746
Total Fat: 63g
Saturated Fat: 21g
Polyunsaturated Fat: 10g
Monounsaturated Fat: 27g
Trans Fat: 0g
Cholesterol: 166mg
Sodium: 386mg
Total Carbohydrates: 8g
Dietary Fiber: 2g
Sugar: 4g
Protein: 36g
Calcium: 73mg Iron: 3mg
Potassium: 793mg Vitamin A: 140mcg
Vitamin C: 11mg Vitamin D: 0mcg

Ingredients

  • 4 beef tenderloin steaks (1-1/2 inches thick and ounces each)
  • 3 teaspoons pepper, divided
  • 1/2 cup creamy caesar salad dressing
  • 8 to 12 romaine leaves
  • 2 medium tomatoes, cut into 1-inch slices
  • 1 medium onion, sliced
  • 3 tablespoons olive oil
  • 2 tablespoons butter, melted
  • 1/2 teaspoon salt

Instructions

Visit Taste Of Home's website to view the recipe instructions. (Via Edamam)