Bbc Good Food Smoked Salmon With Beetroot & Vodka Crème Fraîche Recipe

Keto Friendliness Gauge

Net Carbs are 3% of calories per serving, at 4g per serving. This food is keto-friendly.

How keto-friendly is Bbc Good Food Smoked Salmon With Beetroot & Vodka Crème Fraîche? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Bbc Good Food Smoked Salmon With Beetroot & Vodka Crème Fraîche Recipe

  • Net Carbs are 3% of calories per serving, at 4g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Bbc Good Food Smoked Salmon With Beetroot & Vodka Crème Fraîche Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 106 g )
Amount Per Serving
Calories: 118
Total Fat: 8g
Saturated Fat: 4g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 23mg
Sodium: 245mg
Total Carbohydrates: 5g
Dietary Fiber: 1g
Sugar: 4g
Protein: 7g
Calcium: 45mg Iron: 1mg
Potassium: 234mg Vitamin A: 64mcg
Vitamin C: 3mg Vitamin D: 5mcg

Ingredients

  • 2.0 tsp hot horseradish sauce
  • 6 slices smoked salmon
  • 3.0 tsp vodka
  • few small, torn dill sprigs
  • 250.0g pack small, cooked beetroot (not in vinegar), thinly sliced, then shredded
  • salmon caviar (optional)
  • 200.0ml tub crème fraîche

Instructions

Visit Bbc Good Food's website to view the recipe instructions. (Via Edamam)