Tablespoon.com Baked Goat Cheese And Red Pepper Dip Recipe

Total time: 40 minutes

Keto Friendliness Gauge

Net Carbs are 2% of calories per serving, at 3g per serving. This food is keto-friendly.

How keto-friendly is Tablespoon.com Baked Goat Cheese And Red Pepper Dip? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Tablespoon.com Baked Goat Cheese And Red Pepper Dip Recipe

  • Net Carbs are 2% of calories per serving, at 3g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Tablespoon.com Baked Goat Cheese And Red Pepper Dip Recipe Nutrition Label

Nutrition Facts

Serving Size: 16 servings   ( 54 g )
Amount Per Serving
Calories: 143
Total Fat: 13g
Saturated Fat: 6g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 3g
Trans Fat: 0g
Cholesterol: 30mg
Sodium: 144mg
Total Carbohydrates: 3g
Dietary Fiber: 0g
Sugar: 2g
Protein: 5g
Calcium: 116mg Iron: 0mg
Potassium: 100mg Vitamin A: 116mcg
Vitamin C: 35mg Vitamin D: 0mcg

Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1 package (8 oz) chèvre (goat) cheese, softened
  • 2 cups roasted red bell peppers (from a jar)
  • 1/4 cup canned Old El Paso™ chopped green chiles
  • 8 cloves garlic
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 4 teaspoons chopped fresh cilantro
  • 1/2 cup pine nuts, toasted

Instructions

Visit Tablespoon.com's website to view the recipe instructions. (Via Edamam)